Make yourself at home

The marriage between beautiful food and unique beer. Simply put, incredible craft, house made brews paired with meticulously created food with only the best ingredients.

Our Brew
WE ARE PROUD OF OUR PEOPLE

No time to cook? No problem!

The Noble Pig Brewhouse is Kamloops’ first and only Microbrewery that combines house made craft brewed beer, brewed by Nick Murphy, and a unique beer fusion and scratch kitchen cuisine lead by our Chef, Jared Summers. It is an unpretentious neighborhood spot in a welcoming, comfortable atmosphere.
A PERFECT MARRIAGE

Inspired food. Unique brew.

In our opinion, it is a place that makes amazing food & beer accessible to all. While selling a creative menu that is made up of market fresh ingredients that are prepared with honest, classic techniques, we can provide our guests the experience of great food in a casual pub environment.

MmmmmMMM.

With food this good who needs beer. We’re just kidding, but you really must try one of our seasonal featured menu items before it’s too late.
Crispy Pickles
Handmade with Cajun seasoned breading & spicy dill ranch dip.
Truffle + Mushroom Mac + Cheese
Sautéed portobello mushrooms, green onions & white truffle oil
Noble Burger
Local beef patty, beer mustard, porter BBQ sauce, lettuce, tomato & red onion
OUR BREWS

Beer Me?

From the mind of our brewer to pint in your hand. We take pride in our beer to make sure we are serving the best brew you have ever had. After all what good is having your own brewer if you don’t share in its spoils.

Thirsty at home?

Order a growler to go and enjoy our amazing beer from the comfort of your own home. Because who doesn’t want to drink beer from a bottle that comes with its own handle?

HOURS

Mon/Tues/Wed:
11:30AM - 11:00PM
Thur/Fri/Sat:
11:30AM - 12:00AM
Sunday:
3:00PM - 10:00PM

LOCATION

650 Victoria Street
Kamloops, BC, V2C 2B4
(778) 471-5999

WE'RE SOCIAL

We accept a limited number of reservations per evening up to 6PM. After 6PM it's first come, first served.

Copyright The Noble Pig 2018. All rights reserved.